Fun-Fact Flyer
What’s inside my box? Week of June 17th
Strawberries from Flyte’s or Turners
Sweet Potatoes from Olden Organics
Sliced Apples from Sunset Orchards
Kohlrabi from Svhiel’s
Green Leaf Lettuce from Svhiel’s
Sliced Cucumbers from Olden Organics
Carrot Sticks from Olden Organics
Blueberry and Red Raspberry Jam from Stateline Produce
Eggs from Pleasant Valley
Shredded Cheese from Eco
Butter from Eco
Baby Broccoli from Stateline Produce
FUN FACT
Did you know Cucumbers are 96% water?
KEEPING YOUR BOX ITEMS FRESH:
• Keep refrigerated and stored in a sealed container away from excess moisture.
• Always wash items with salt/vinegar/warm water before consuming.
• Compost after 7 days, or if mold is beginning to grow. Avoid consuming products that have odd smells, slime, textures, etc. or if they feel soft and dehydrated
GROWER SPOTLIGHT
Flyte’s Family Farm
Flyte’s Family farm is a diversified farm run by just family, located in Coloma, WI. It is owned and operated by Adam and Carrie Flyte
Cucumber Salad
Ingredients:
• 1 pound cucumbers, thinly sliced
• 1 1/2 teaspoons sugar
• 1 1/2 teaspoons kosher salt
• 2 1/2 teaspoons red wine vinegar(or vinegar of your choice)
• 1/2 small onion, thinly sliced
Instructions:
- Gather Ingredients
- In a medium bowl, toss the cucumber slices with the salt and sugar; let stand for 5 minutes
- Stir in the onion and vinegar. Refrigerate for 10 minutes, then serve.